Lee's Easy Southern Beef Vegetable Stew
Lee's Easy Southern Beef Vegetable Stew

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, lee's easy southern beef vegetable stew. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Lee's Easy Southern Beef Vegetable Stew is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Lee's Easy Southern Beef Vegetable Stew is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have lee's easy southern beef vegetable stew using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lee's Easy Southern Beef Vegetable Stew:
  1. Take Olive Oil
  2. Make ready Beef Stew Meat
  3. Get Salt
  4. Get Cracked Black Pepper
  5. Take Onion Diced
  6. Prepare Chopped Garlic
  7. Prepare Dried Italian Seasoning
  8. Make ready Water
  9. Get Can Tomato Sauce
  10. Take Beef Bouillon Cubes
  11. Get Chopped Celery Stalks and Leaves
  12. Make ready Frozen Corn Kernels
  13. Make ready Fresh Diced Potatoes
  14. Prepare Fresh Sliced Carrots
Steps to make Lee's Easy Southern Beef Vegetable Stew:
  1. Heat up oil in a deep stock pot over medium high heat. Generously season stew meat with salt and pepper. Brown stew meat and chopped onion together, approximately 7-10 minutes. Add Italian seasoning and chopped garlic during the last minute.
  2. Add water, tomato sauce and beef bouillon cubes. Cover and simmer for 1 hour.
  3. When ready add chopped celery, carrots, frozen corn kernels, and diced potatoes. Cover and simmer approximately 30-45 minutes until vegetables are fork tender. Adjust seasoning if needed.
  4. Serve with fresh cornbread for a complete meal. Tastes even better the next day. Enjoy!! Note: This can be cooked in a crockpot, Insta Pot, etc. Just adjust your cooking times.

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