Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef rotini (slow cooker). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beef Rotini (Slow Cooker) is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Beef Rotini (Slow Cooker) is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have beef rotini (slow cooker) using 13 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Beef Rotini (Slow Cooker):
- Take ground beef
- Prepare marinara
- Prepare dried Italian seasoning
- Take chopped onion, red and green bell peppers, frozen
- Get garlic, minced
- Make ready salt
- Make ready black pepper
- Make ready water
- Make ready extra virgin olive oil
- Make ready rotini noodles, uncooked
- Prepare heavy whipping cream
- Take Mozzarella cheese, shredded
- Take Parmesan cheese, shredded
Instructions to make Beef Rotini (Slow Cooker):
- Break up ground beef and put into pot.
- Add marinara sauce, tomatoes, Italian seasoning, frozen vegetables, minced garlic, salt, black pepper, water & olive oil to pot.
- Stir until combined.
- Close & lock the lid.
- Press the steam release valve to open.
- Press SLOW COOK—Normal; Timer: 5 hours
- Press CANCEL (Keep Warm: On)
- Stir in rotini pasta and heavy whipping cream.
- Top with mozzarella and Parmesan cheese
- Close & lock the lid.
- Press the steam release valve to open.
- Press SLOW COOK—Normal; Timer: 1 hour
- Press CANCEL (Keep Warm: On)
- Stir until well combined.
- Serve warm.
So that is going to wrap this up for this special food beef rotini (slow cooker) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!