Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, spicy veggie soup with beef stew meat. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spicy veggie soup with beef stew meat is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Spicy veggie soup with beef stew meat is something which I have loved my whole life.
Place meat in a large pot over medium heat with oil, onion and garlic and cook, stirring, until meat is browned and onion is tender. Even though I wrote this recipe using diced stew meat, I must confess that I usually make it with leftover pot roast. It is the perfect way to use up leftovers! I would not recommend, for example, something like broccoli that would get mushy.
To begin with this recipe, we have to first prepare a few components. You can cook spicy veggie soup with beef stew meat using 17 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Spicy veggie soup with beef stew meat:
- Take 3 lb beef stew meat
- Prepare 1 can tomato sauce(8 oz)
- Take 1 can diced tomatoes
- Take 1 can tomato juice (5.5 oz)
- Take 1 can rotel
- Take 1 can cut green beans
- Take 1 can corn
- Prepare 1 can beef broth
- Prepare 3 carrots
- Prepare 2 potatoes
- Take 1/4 medium size red cabbage
- Make ready 1 yellow onion
- Take 3 celery stocks
- Prepare 2 cup water (or more if needed)
- Take 1 salt to taste
- Prepare 1 tonys chacheres to taste
- Take 1 black pepper to taste
Find out how to make this on a stovetop or slow cooker! Made with chunks of meat and all your favorite veggies. If you love beef stew, then this homemade vegetable beef soup recipe is right up your alley. To make spicy beef noodle soup healthier, you can blanch some leafy green vegetable while cooking the noodles.
Instructions to make Spicy veggie soup with beef stew meat:
- Pour all canned items (corn and green beans drained first) into large pot.
- Chop all vegetables to desired size. I prefer to keep them rather large.
- Add all chopped vegetables, except potatoes, to pot.
- Chop stew meat to preferred size and add to pot.
- Add water until it covers about an inch over all ingredients.
- Cook on medium heat for 2 hours. Stirring occasionally.
- Add potatoes.
- Cook until potatoes are cooked through. Adding more water if needed.
- Season with tonys, salt, and pepper to taste.
If you love beef stew, then this homemade vegetable beef soup recipe is right up your alley. To make spicy beef noodle soup healthier, you can blanch some leafy green vegetable while cooking the noodles. A bowl of noodles in well spiced broth topped with tender beef cubes, spicy beef noodle soup is hot, fragrant and very comforting indeed. This spicy beef noodle soup recipe is surprisingly simple to prepare at home, spicy, flavorful,and tastes even better than what you can get at a restaurant. As an optional step, pick out the beef, strain the soup if you mind the floating spices and aromatics in the soup.
So that’s going to wrap it up for this exceptional food spicy veggie soup with beef stew meat recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!