English Roast Beef
English Roast Beef

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, english roast beef. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

English Roast Beef is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. English Roast Beef is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have english roast beef using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make English Roast Beef:
  1. Prepare beef round roast
  2. Get butter
  3. Make ready salt and pepper
  4. Get white wine
  5. Take dried sage
  6. Make ready bay leaf
  7. Take medium onion, sliced
  8. Prepare garlic, minced
  9. Take flour
Steps to make English Roast Beef:
  1. Preheat oven to 175°C (350°F). Season the roast with salt and pepper to taste.
  2. In a cast iron pot or Dutch oven, melt two of the three tbsp of butter. Brown the roast on all sides in the butter.
  3. When the roast is browned, add wine, sage, bay leaf, onion, and garlic. Optionally add red pepper flakes and additional salt. Cover the pot and place roast in the oven for 2–3 hours, or until desired level of doneness.
  4. Melt remaining 1 tbsp of butter in a small saucepan on medium heat. Mix 1 tbsp of flour until well combined. Reduce heat to low until roux is lightly browned, being careful not to burn it. Season with sage, salt, and pepper to taste.
  5. Add ½ cup of water, and remaining liquid from roast including onions and garlic. Rise heat to medium, bring to a boil and lower to low heat, simmering until gravy thickens.
  6. Slice roast and serve topped with gravy.

So that’s going to wrap this up with this exceptional food english roast beef recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!