Dried Beef Cheese Ball
Dried Beef Cheese Ball

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, dried beef cheese ball. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Dried Beef Cheese Ball is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Dried Beef Cheese Ball is something that I’ve loved my whole life.

In a medium bowl, combine cream cheese, dried beef, and chopped onions. Mix well, then season with onion salt, monosodium glutamate, and Worcestershire sauce. Dried Beef Cheese Ball - Just Like Grandma Used to Make! When I think of a dried beef cheese ball, I think of holidays at my Grandparents.

To get started with this particular recipe, we must prepare a few ingredients. You can have dried beef cheese ball using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Dried Beef Cheese Ball:
  1. Take 2 pkgs cream cheese 8 ounce each @ room temperature
  2. Take 1 large jar 4.5 ounce Armour dried beef (rinse each slice with warm water to remove excess curing salt, let drain in colander then pat dry and dice.)
  3. Make ready 6 green onions finely chopped
  4. Make ready 1 teaspoon garlic powder
  5. Prepare Splash Worcestershire sauce

This dried beef cheese ball is perfect for parties, get togethers, game days, and really… any time you want people to congregate. This dried beef cheese ball can be served with a variety of crackers from whole wheat to veggie and everything in between. Learn how to make this Dried Beef Cheese Ball. Plus tips for mixing, forming, serving and freezing!

Instructions to make Dried Beef Cheese Ball:
  1. Cut cream cheese into cubes add to mixing bowl.
  2. Add the garlic powder and Worcestershire sauce to cream cheese and mix well.
  3. To the cream cheese mixture add 1/2 of chopped beef and 1/2 the chopped onions. Mix well.
  4. Put remaining onions and beef in another bowl and toss ingredients together.
  5. Put a little vegetable oil or cooking spray on your hands and form a ball with the cream cheese.
  6. Roll the ball in the remaining onions and beef. Cover and refrigerate.
  7. I serve with crackers.

Learn how to make this Dried Beef Cheese Ball. Plus tips for mixing, forming, serving and freezing! I've been making this Dried Beef CheeseBall for many, many years. Dice the dried beef into small pieces. This is dependent upon how small you want your dried beef to be.

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