Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, quick & easy nasi goreng. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Quick & Easy Nasi Goreng is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Quick & Easy Nasi Goreng is something that I’ve loved my whole life. They’re fine and they look fantastic.
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To get started with this particular recipe, we have to first prepare a few components. You can have quick & easy nasi goreng using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Quick & Easy Nasi Goreng:
- Make ready Minced meat (pork, beef or chicken)
- Make ready Onion
- Get Dried Sakura shrimp
- Prepare Bacon
- Prepare Vegetable oil
- Make ready heaped bowls Warm cooked rice
- Make ready ★Soy sauce
- Take ★Tomato ketchup
- Prepare ★Chilli sauce (or sweet chilli)
- Make ready Salt and pepper
- Make ready Eggs
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Instructions to make Quick & Easy Nasi Goreng:
- Thinly slice the onion and cut the bacon into thin strips. Grease the frying pan with a little oil and put it on high heat. Then add the mince meat, onion, bacon and half of the shrimps into the pan and stir-fry them. Season them with a little salt and pepper.
- Once the onion has become translucent, add the rice and continue to stir-fry it. Once the rice and other ingredients are thoroughly mixed together, pour in the ★ ingredients and continue to mix and stir-fry.
- Add the rest of the shrimps and combine them into the mixture well.
- Add the rice to a bowl and top with a half-set fried egg to serve.
- If you make this dish with fish sauce instead of soy sauce it will taste even more authentic For bento lunches I top the rice with a fully cooked fried egg.
So that’s going to wrap it up with this special food quick & easy nasi goreng recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!