Quick And Easy Egg Meatloaf
Quick And Easy Egg Meatloaf

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, quick and easy egg meatloaf. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Beef Meatloaf with Hard Boiled Egg. I often use leftover hard boiled eggs to make the egg stuffed meatloaf. This is a good time for a recipe containing hard boiled eggs, I always seem to have million leftover hard boiled eggs in my kitchen after Easter. How-to video for making delicious Vietnamese Egg Meatloaf.

Quick And Easy Egg Meatloaf is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Quick And Easy Egg Meatloaf is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook quick and easy egg meatloaf using 5 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Quick And Easy Egg Meatloaf:
  1. Make ready Minced Beef
  2. Prepare Eggs
  3. Prepare Finely Chopped Onions
  4. Make ready Bread Crumbs
  5. Make ready breadcrumbs

Egg Meatloaf or Egg Cake is a popular dish in the South of Vietnam. The main ingredients are ground pork, crab meat, eggs, dried wood-ear mushroom, cellophane noodles, fish The preparation is easy. Dried wood-ear mushroom and dried shiitake mushroom are rehydrated and finely chopped. Meatloaf is simple dish, you may cook for a snack.

Instructions to make Quick And Easy Egg Meatloaf:
  1. Preheat oven to 190°c or 375°F or Gas mark 5
  2. Prepare a loaf tin and grease lightly or line with baking paper.
  3. Bring a pan of water to the boil and hard boil eggs for 12-15 mins.
  4. Mix together the minced Beef, breadcrumbs and onion. For best mix, I used my hands.
  5. Take 3/4 of the mixture and place in the baking tin, then make 3 grooves in the middle to put eggs in when done.
  6. Use the remaining 1/4 mixture to make a "lid" being sure to cover all the eggs.
  7. Cover with foil and place on middle shelf for 45 mins.
  8. Take foil off and place back in oven for further 30 mins. (Some may need longer so check half way through)
  9. When cooked, leave to stand for 5-10 minutes then serve. I normally serve with mashed potatoe, green vegetables and gravy.

Dried wood-ear mushroom and dried shiitake mushroom are rehydrated and finely chopped. Meatloaf is simple dish, you may cook for a snack. This is simple roll, made of yummy meat with cheese and your favourite spices. Cover them with the second layer of the minced meat. Dust this meat loaf with the grated cheese and start baking it in the preheated oven.

So that is going to wrap this up with this exceptional food quick and easy egg meatloaf recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!