Palak koftay(beef)
Palak koftay(beef)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, palak koftay(beef). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Palak koftay(beef) is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Palak koftay(beef) is something which I’ve loved my entire life. They’re nice and they look wonderful.

Welcome to my channel Zaiqa - E - Taj Aj hum share kar rahe hai special Dish Palak kofta. Banane mai easy aur khane mai maze daar. Learn how to make Tasty Kofta Curry. Very easy step by step video recipe.

To get started with this particular recipe, we have to first prepare a few components. You can cook palak koftay(beef) using 22 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Palak koftay(beef):
  1. Take For kofta:
  2. Make ready kg beef qeema without charbi
  3. Prepare zeera
  4. Make ready lal mirch powder
  5. Take pisa dhanya
  6. Prepare Salt as req
  7. Prepare kashkash
  8. Take bread slice
  9. Prepare For gravy:
  10. Make ready palak
  11. Take meethi
  12. Get green chillies
  13. Make ready dahi
  14. Take chopped tematar
  15. Get chopped pyaz
  16. Take chopped lehsan
  17. Get crushed red chilli
  18. Take garam masala powder
  19. Take pisa dhanya
  20. Take crushed zeera
  21. Make ready Salt as req
  22. Get Oil as req

Get an exciting taste with this Kofta Palak recipe that is prepared with combination of meat balls, spinach and fenugreek. Kofta Palak is perfect to serve at any occasion. Palak kofta Curry is a classical dish from North Indian cuisine, which has spinach dumplings in a Palak Kofta Curry (Spinach Kofta) Recipe (with Step by Step Photos). Try our easy to follow beef koftas recipe.

Instructions to make Palak koftay(beef):
  1. Subse phele palak r meethi ko dhandi se alag kar ke ache se wash kar lein r hari mirch ke sath boil hot pani me 5 min boil kar ke foran thanday pani me dal dein nikal ke r phir chopped ya blend kar lein.
  2. Phir chopper me qeema r koftay ke ingre dal ke ache se mix kar lein ke smooth mixture ban jaye.ab koftay shape dein lein.
  3. Ab ek pateeli me oil dalien pyaz r lehsan ko golden karen r tematar add kar ke bhone r sub masalay add kar ke bhon ke dahi add karen mix karen r koftay add kar ke 5 min pateeli ko hila ke cook karen spoon use nahi karna hai.
  4. Phir palak add karen r zara sa pani add kar ke koftay galnay tak cook hone dein.
  5. Last me ready hojaye to ache se bhon lein ke oil alag hojaye uper thora phainta hua dahi dal ke garam garam serve karen.

Palak kofta Curry is a classical dish from North Indian cuisine, which has spinach dumplings in a Palak Kofta Curry (Spinach Kofta) Recipe (with Step by Step Photos). Try our easy to follow beef koftas recipe. Absolutely delicious with the best ingredients from Woolworths. Beef Koftas. with Mint Yoghurt. beef palak recipe most popular recipes, pasta, corn chowder, irish cream, main dish, turkey soup, cut-out cookies, lobster, quick bread, chocolate, cheese, cold cheese dips. Palak Kofta Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.

So that is going to wrap this up with this exceptional food palak koftay(beef) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!