Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, amanda's beef stew. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Amanda's beef stew is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Amanda's beef stew is something that I’ve loved my whole life.
Good dinner idea that will keep you warm and leave leftovers to save on money. One of the things I love about stews is that you can build the recipe as you go, adding a bit of this and a splash of that, until it makes you happy. A cozy, classic beef stew with tender beef, carrots, mushrooms + potatoes. Everyone will love this, especially on those chilly nights!
To begin with this recipe, we have to prepare a few components. You can have amanda's beef stew using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Amanda's beef stew:
- Make ready 1 1/2 lb beef stew cubes
- Prepare 2 large Idaho potatoes
- Prepare 2 tbsp olive oil
- Get 1/3 white flour
- Prepare 3 cups of water
- Prepare 2 handfuls baby carrots
- Prepare 1 medium white onion diced
- Prepare 2 clove garlic minced
- Take 1 packages Mccormicks beef stew seasoning
- Take 1 some chopped flake leaf parsley
I couldn't find scotch bonnets in my area, so I used habaneros instead. My mom grew up in Nigeria and Nigerian Beef Stew has always been a favourite of hers. Beef stew is a cold weather essential. Read on to get all the hot deets on this ultra-comforting stew.
Steps to make Amanda's beef stew:
- Heat a pan with olive oil over med heat. Coat beef with flour remove excess. Brown beef on all sides.
- In the same pan sweat the onions and garlic until translucent.
- While onions are sweating cube potatoes. To a large pot add water, beef seasoning, and all the ingredients. Bring to a boil and reduce to a simmer for about 3 hours or until beef is tender.
- Stir in chopped parsley after removed from heat. Salt and pepper to taste if desired.
Beef stew is a cold weather essential. Read on to get all the hot deets on this ultra-comforting stew. There's no rule that beef stew needs a thickening agent. In fact, many recipes skip it, not just ours. Rich Irish beef stew, made with the unmistakable flavors of Guinness and coffee, makes this the most savory and mouthwatering comfort food you'll ever eat!
So that is going to wrap it up with this special food amanda's beef stew recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
