Hodgepodge Beef Stew
Hodgepodge Beef Stew

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, hodgepodge beef stew. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Hodgepodge Beef Stew is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Hodgepodge Beef Stew is something that I’ve loved my entire life.

I name this recipe Beef Hodgepodge Biriyani cause we actually cooked Beef Hodgepodge but using biriyani cooking & biriyani rice. For the Dutch mashed vegetable dish, see Hutspot. It could be lamb, beef, smoked ham and chicken or some other combination, simmered with lettuce, chives, celery and butter. Meltingly tender beef smothered in a deeply flavoured sauce.

To get started with this particular recipe, we have to prepare a few components. You can cook hodgepodge beef stew using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Hodgepodge Beef Stew:
  1. Make ready Broth
  2. Get water
  3. Get good seasons Italian dressing
  4. Prepare diced tomatoes
  5. Get garlic powder
  6. Make ready beef base
  7. Take dried Italian seasoning
  8. Prepare cayenne pepper
  9. Get chili powder
  10. Prepare cornstarch
  11. Get Main Ingredients
  12. Take beef stew cubes cut into smaller bites
  13. Prepare semi frozen cube steak diced into bite size pieces
  14. Make ready potatoes, cubed
  15. Take bag of steam fresh carrots, crinkle cut
  16. Prepare bag Italian vegetables
  17. Make ready butter beans, do not drain
  18. Make ready Half large onion, diced

The beef is so tender and just melts in your mouth! Every bit of this beef stew is infused with wonderful flavor from slow roasting in the oven. A cozy, classic beef stew with tender beef, carrots, mushrooms + potatoes. Everyone will love this, especially on those chilly nights!

Steps to make Hodgepodge Beef Stew:
  1. Add all ingredients listed for the broth to crockpot except cornstarch. Stir thoroughly.
  2. In a measuring cup, mix cornstarch & a small amount of broth liquid until a soupy paste. Add to crockpot.
  3. Add all main ingredients to crockpot listed. Stir to mix.
  4. Cover and cook on high for 6 hours.

A cozy, classic beef stew with tender beef, carrots, mushrooms + potatoes. Everyone will love this, especially on those chilly nights! We just got back from Los Angeles. Meat team hodgepodge with juicy pieces of meat and a magnificent aroma of smoked meats. Tip: do not add boiled sausage in a hodgepodge - it does fall apart and the viscous soup.

So that’s going to wrap it up with this special food hodgepodge beef stew recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!