Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, suet dumplings. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Suet Dumplings is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Suet Dumplings is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have suet dumplings using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Suet Dumplings:
- Take flour
- Get beef or veg suet
- Get baking powder
- Make ready salt and pepper
- Get chopped fresh parsley
- Prepare cold water
Instructions to make Suet Dumplings:
- Sift flour and baking powder. Add suet, salt, pepper and parsley.
- Gradually add the water and mix well with a fork until combined.
- Divide into 8 balls and place on top of a stew. Cook on high for 20 mins until crispy on top and fluffy on the inside
So that is going to wrap it up with this special food suet dumplings recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
