Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, surf and turf burger. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Surf and Turf Burger is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Surf and Turf Burger is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook surf and turf burger using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Surf and Turf Burger:
- Take celery, finely diced
- Make ready small yellow onion, finely diced
- Take small red onion, finely diced
- Take butter
- Make ready Old Bay Seasoning
- Prepare juice from two lemons
- Prepare chopped fresh dill
- Take cajun seasoning
- Make ready shrimp, cooked, deveined, tail off, cut into 1/4" chunks
- Take bay scallops, halved
- Take mayonaisse
- Take sour cream
- Make ready ground beef
- Prepare burger buns
Steps to make Surf and Turf Burger:
- In a cast iron skillet melt 1/2 tbsp butter over medium-high heat. Work your protein in small batches and pat it dry prior to cooking to minimize temperature drop on the pan. Cook all the seafood and set aside.
- Combine all the other ingredients in a large bowl.
- Mix everything together and refrigerate while you get everything else together. Salt and pepper to taste. At least 30 minutes
- Form your patties, season with salt and pepper and cook them in a hot cast iron pan. Cook em however you like them done. I like mine medium. Don't forget to toast your bun.
- Assemble your monstrosity. If you're burgers juicy and you're bun is flimsy you may want to put a layer of the salad down on the bottom to prevent you're burger from falling apart.
- You can add some onion straws for a little crunch.
- And lettuce and tomatoe, because we might still be able to make a cohesive burger.
- Throw the bun on top and enjoy.
So that is going to wrap this up for this exceptional food surf and turf burger recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!