Pork Ribs Sinigang
Pork Ribs Sinigang

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, pork ribs sinigang. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pork Ribs Sinigang is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Pork Ribs Sinigang is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have pork ribs sinigang using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pork Ribs Sinigang:
  1. Take Pork Ribs (can be a Beef)
  2. Get Onions - 1 big pc
  3. Make ready Tomatoes -
  4. Get Garlic - 4 small chunks
  5. Take Water Spinach or Cabbage Leafs
  6. Prepare Magic Sarap - 1 & 1/2 tbl. spoons (depends on recipe volume)
  7. Prepare Sinigang Mix Powder (Gabi)
  8. Prepare & 1/2 Cups of Water
  9. Get Cooking Oil
  10. Take Fish Sauce / Soy Sauce??
Instructions to make Pork Ribs Sinigang:
  1. Put cooking oil just enough to saute garlic. Then follows onion and tomatoes.
  2. After tomatoes got soften. Add the pork ribs. Then mix mix mix and say "Yum Yum".
  3. Then add Magic Sarap granules together with Fish Sauce and mix(x3) wait until the pork absorbs it. Never forget to say "Yum Yum".
  4. Add the Water Of course you mix mix mix and say "Yum Yum". Wait about 20 mins.
  5. Add Sinigang Mix Powder and… Yes you got it! Mix mix mix. It might take another mins. We just need to make sure the pork gets soften. Let's say 20 mins.
  6. Add Water Spinach or any vegetables that you want as long as its no strong taste. Okaay!? Let it boil for another 5 mins.
  7. Done! Take a taste during cooking to assess condition. Alright!? Never forget to say "Yum Yum!"

So that’s going to wrap this up for this special food pork ribs sinigang recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!