Caldo de Res
Caldo de Res

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, caldo de res. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Caldo de Res is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Caldo de Res is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have caldo de res using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Caldo de Res:
  1. Take Step 1
  2. Take 4 beef bones
  3. Take 1 chunk of beef
  4. Get Salt
  5. Make ready Step 2
  6. Prepare 1/2 can tomatoe paste
  7. Prepare 3 carrots cubed
  8. Take 2 tablespoon yellow soup base
  9. Get 1 whole onion
  10. Prepare Step 3
  11. Get 2 tomatoes cubed
  12. Prepare Handful parsley
  13. Get 1 small head of cabbage chopped
  14. Make ready 2 zucchini sliced
  15. Make ready 4 whole corn, sliced into 3" slices
  16. Prepare 1 jalapeno
Instructions to make Caldo de Res:
  1. In a pressure cooker or instant pot, cook the beef bones, meat and salt for 10 minutes.
  2. Open up pot, discard bones, put meat into a bowl, cover with foil so it doesn't dry out.
  3. Add carrots, whole onion, parsley, soup bases and tomato paste. It's important that you cook the carrots first or you will over cook the delicate vegetables.
  4. Once carrots are tender then add they rest of the vegetables. Let it come to a slow simmer until all the vegetables are cooked.
  5. The rice recipe is in my files as well. We always add it and love it in the soup.
  6. Enjoy, Helen Klassen

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