Beef and mushroom Lasagna
Beef and mushroom Lasagna

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, beef and mushroom lasagna. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

And you're not in the mood for lasagna. Cause I finally found a lasagna recipe that I love. And it's easy and healthy (relative to other lasagnas). This lasagna tastes just like the classic, but it's packed with extra vegetables.

Beef and mushroom Lasagna is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Beef and mushroom Lasagna is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook beef and mushroom lasagna using 23 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make Beef and mushroom Lasagna:
  1. Get Pasta and Sauce
  2. Make ready 454 grams Ideal Gourmet Pasta Lasagna
  3. Get 1 tbsp olive oil
  4. Make ready 6 clove garlic
  5. Prepare 250 grams ground beef
  6. Prepare 225 grams Clara Ole Mushroom Pasta
  7. Prepare 225 grams Clara Ole Tomato chunks and basil
  8. Prepare 1/2 tbsp salt
  9. Take 1/2 tbsp pepper
  10. Prepare 1/2 tbsp mccormick dried Basil
  11. Get 1 can jolly button mushrooms (small)
  12. Make ready Cheese sauce
  13. Prepare 2 tbsp butter
  14. Make ready 2 tbsp flour
  15. Make ready 2 packages bear brand sulit pack
  16. Take 2 1/2 cup water
  17. Take 1/2 tbsp salt
  18. Get 1/2 tbsp pepper
  19. Prepare 1/2 tbsp nutmeg
  20. Prepare 1/2 tbsp pepper
  21. Get 1/2 cup cheddar cheese
  22. Get 1/2 cup mozarella
  23. Prepare 1/2 cup parsley

Lasagna can be a bit daunting to prepare, so I have to give a shout-out to Campbell's for this amazingly easy and super delicious lasagna recipe, made with ground beef, andouille sausage and mushrooms. It's no secret that Campbell's soups are a regular pantry item in this household - we in the south love. Add the beef, diced mushrooms, sage, and rosemary. In a large non-stick pot on high heat the oil until hot.

Instructions to make Beef and mushroom Lasagna:
  1. Cook pasta per package instructions.
  2. Saute garlic with olive oil until slightly golden.
  3. Put Beef and cook for 10 mins on medium heat
  4. Add salt.
  5. Put pasta sauce, let it boil.
  6. Add mushrooms and simmer for 5 minutes.
  7. Add pepper and Basil.
  8. Remove from heat and let it cool.
  9. Put butter in a separate pan and melt.
  10. Cook flour until brown.
  11. On a bowl, mix milk with water.
  12. Add milk mix. Let it boil.
  13. Add Cheddar and mozzarella.
  14. Season with salt, pepper and nutmeg. Add parsley.
  15. Preheat oven at 370c for 30 mins.
  16. Spread a thin layer of the pasta sauce at the bottom of the pan to prevent drying up. Add layer of pasta. Add layer of cheese. another layer of pasta and then pasta sauce.put a little bit grated Cheddar on top of the pasta sauce. continue until you reach the top with pasta as the final layer. Make sure to tuck in the ends of the pasta, otherwise, edges will dry up. Spread a thin layer of the cheese sauce. Top with slices of mozzarella.
  17. Cook in oven for 15 mins, depending on how brown you want the cheese on top to be.
  18. Let it cool before serving.

Add the beef, diced mushrooms, sage, and rosemary. In a large non-stick pot on high heat the oil until hot. You can feed up to six people with this hearty lasagna recipe featuring ground beef in a creamy mushroom sauce layered with pasta, cheese and Italian tomato sauce. This lasagna is healthy and easy to make. It's healthy because it includes grass-fed ground beef, organic This Lasagna with Spinach is both filling and satisfying.

So that is going to wrap it up for this special food beef and mushroom lasagna recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!