Beef stuffed pita pocket
Beef stuffed pita pocket

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef stuffed pita pocket. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

When you hit the LIKE button, its mean you already help to grow this channel. This is a quick and easy recipe. easy to make for lunch for the kids please remember to like share and subscribe and leave a comment down below of what. Turn that package of pita pockets into a week of never-boring lunches with this tasty collection of ideas. But after a few too many of my old standby, kale salad-stuffed pockets, I decided I needed a little fresh inspiration for the daily marvel of the pita sandwich.

Beef stuffed pita pocket is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Beef stuffed pita pocket is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook beef stuffed pita pocket using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef stuffed pita pocket:
  1. Take and half pound beef Round Tip Steaks, cut 1/8 to 1/4 inchthick
  2. Make ready minced garlic
  3. Get dried oregano & season cube
  4. Make ready olive oil
  5. Get medium onion,thinly sliced
  6. Take salt, 1 tsp pepper
  7. Get pita breads, cut in half,warmed
  8. Prepare small size cabbage, thinly cut
  9. Make ready small cucumber,mcut into 1/8inch 1/2 moon shape
  10. Take ketchup
  11. Make ready medium size carrots, grated
  12. Prepare prepared ranch dressing/mayonnaise

Beef Round Tip Steaks are stir-fried with onions and served with a yogurt sauce and vegetables in a pita. Return beef and onion to skillet; heat through. Serve in pita pockets with tomatoes, cucumbers and dressing. With their open pockets, pitas are meant for stuffing.

Steps to make Beef stuffed pita pocket:
  1. Stack beef steaks; cut lengthwise in half, then crosswise into 1-inch wide strips. Toss with garlic and oregano and seasoning.
  2. Heat 1 tbsp oil in large nonstick pan over medium-high heat until hot. Add onion; stir-fry 3 to 4 minutes. Remove d onions
  3. Add the remaining oil in same pan over medium-high heat until hot. Add 1/2 of beef; stir-fry 1 minute or until outside surface of beef is no longer pink. (Do not overcook.) Remove. Repeat with remaining beef.
  4. Return beef and onion to skillet; heat through. Season with salt and pepper. Serve in warmed pita pockets with cabbage, carrots, cucumbersĀ and dressing.
  5. Enjoy šŸ˜‹

Serve in pita pockets with tomatoes, cucumbers and dressing. With their open pockets, pitas are meant for stuffing. Here are some creative ways to make a tasty sandwich. Pita bread, sometimes called Arabic bread, is a soft, slightly leavened flatbread that's hugely popular in Middle Eastern cuisine. The fun part of it is that, because it's baked at a very high.

So that’s going to wrap it up with this exceptional food beef stuffed pita pocket recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!