Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, cracked pepper balsamic sirloin tips. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Cracked Pepper Balsamic Sirloin Tips is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Cracked Pepper Balsamic Sirloin Tips is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have cracked pepper balsamic sirloin tips using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cracked Pepper Balsamic Sirloin Tips:
- Get 3 lb Beef Top Sirloin Cubed
- Get 7 oz Cookwell & Company Cracked Pepper Vinaigrette (1/2 bottle)
- Make ready 4 1/2 oz Better Than Good Bacon Jam (1/2 bottle)
- Prepare 2 medium white onion, chopped
- Make ready 2 packages mushrooms
- Make ready Adam's Reserve Prime Rib & Steak Rub
- Make ready 1/4 cup heavy cream
- Make ready cooked rice or egg noodles
Instructions to make Cracked Pepper Balsamic Sirloin Tips:
- Season with Adam's Reserve Rub, marinate beef with Vinaigrette for at least 30 minutes.
- Heat olive oil in a skillet at med-high heat and sear the beef for 5 minutes, add mushrooms, onions & marinade, saute until meat is tender.
- Stir in cream and let sit for about 5 minutes. Serve over rice or egg noodles or toast or wrap in a tortilla!
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