Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, melt in your mouth beef tips. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
However, if you haven't yet invested in the Instant Pot yet (what are you waiting for??), you can still cook this in your Crockpot and it will be ready for you to devour when you come home from work. See how this dish will be a hit with you and your family! #beeftips,#beef,#stewmeat,stew,gravy,dinner ideas,foodie. A traditional roast beef with the subtle addition of wine and spice. (Don't skip this step. turning it every half hour ensures a juicy, melt-in-your-mouth roast) When done, remove from pan and cover with aluminum foil. Beef tongue is gently simmered in water with aromatics, then served with a rich onion-mushroom sauce.
Melt in Your Mouth Beef Tips is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Melt in Your Mouth Beef Tips is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook melt in your mouth beef tips using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Melt in Your Mouth Beef Tips:
- Get 2 lb Stew Beef
- Get 1/2 cup Onion, chopped
- Get 1 can Cream of Mushroom Soup (or see my homemade recipe)
- Get 1 tbsp Worcestershire sauce
- Take 1/4 cup water
- Get 1/4 cup sour cream
- Get salt & pepper
My husband and I made this together what a tasty meal. I served this meal with condiments: guacamole. Beef stew is not a "melt in your mouth" deal. It is hardy meal to sink your teeth into.
Steps to make Melt in Your Mouth Beef Tips:
- For homemade cream of Mushroom soup- melt 3 tblspn butter over med heat, add 1/2 small onion (minced) cook till clear; add 1/2 cup minced mushrooms stir and cook 2-3 min; sprinkle with 2 1/2 tblspn AP flour then stir and let cook about 2 min; whisk in 1/2 cup milk and 1/2 cup beef broth; keep whisking and bring to simmer 5-8 min….done!
- Place all ingredients in crock pot and cook on low for about 8 hours.
- Serve over mashed potatoes, egg noodles, or rice and enjoy!
Beef stew is not a "melt in your mouth" deal. It is hardy meal to sink your teeth into. This post may contain affiliate links which won't change It thaws and cooks overnight. The next day, the meat will fall apart and melt in your mouth! Why would we want to cook meat in our crock pots overnight?
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