Spicy Beef karhai
Spicy Beef karhai

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, spicy beef karhai. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Spicy Beef karhai is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Spicy Beef karhai is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have spicy beef karhai using 20 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Beef karhai:
  1. Prepare kg Beef chiknai wala and without fats mix
  2. Make ready oil
  3. Make ready sabit zeera
  4. Prepare sabit kali mirch
  5. Take daar cheeni
  6. Take Bari elaichi
  7. Prepare long
  8. Take Bari piyaz
  9. Get tomatoes yellow ya green waly cubes cutting
  10. Take adrak lehson paste
  11. Prepare dahi
  12. Make ready choti 4 bari green chilli chopped
  13. Prepare kuti laal Mirch
  14. Take Pisi laal mirch
  15. Make ready kuti kali mirch
  16. Take teaspoon haldi
  17. Make ready Dhaniya powder
  18. Prepare Salt as per taste
  19. Get tukra adrak julienne cut
  20. Make ready bunch chopped hara Dhaniya
Instructions to make Spicy Beef karhai:
  1. Sub sa phly ik pateela MN oil Daal kar is mn zeea, kali mirch, long daar cheeni, Bari elaichi or thin slices piyaz Daal dain
  2. Piyaz ko just 3 sa 4 minute fry krn light colour
  3. Ub is MN Beef ka gosht Daal dain or sath he adrak lehson paste add krn or bhonain 2 minute take
  4. Ub is MN haldi. Kuti laal Mirch, Pisi laal mirch, Dhaniya powder or salt add Kar ke 3 minute tak bhonain
  5. Ub is MN cube form MN cut tomatoes or choti Wali hari mirchain add Kar ke bhonain itna ke oil separate hojy
  6. Ub is MN dahi add Kar ke itna bhonain o dahi ka pani dry hojy
  7. Ub is MN half cup water add Kar ke dhak dain or low flame par gosht galny tak pkaen
  8. Ub jab gosht gal jy to 3 Bari mirchain, julienne cut adrak add Kar ke 3 minute bhonain or Ub last chopped hara Dhaniya add Kar ke 2 minute baad flame off krdain
  9. Tyyr hai Bht he mazy ki spicy Beef karhai
  10. Zaror try krn or feed back dain 🙂👍😍

So that is going to wrap it up with this exceptional food spicy beef karhai recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!