French Long Bean with Beef and Homemade Gravy
French Long Bean with Beef and Homemade Gravy

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, french long bean with beef and homemade gravy. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

French Long Bean with Beef and Homemade Gravy is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. French Long Bean with Beef and Homemade Gravy is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have french long bean with beef and homemade gravy using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make French Long Bean with Beef and Homemade Gravy:
  1. Get french long bean (cut)
  2. Make ready Leftover beef (slice)
  3. Take garlic
  4. Take Cooking oil
  5. Take Water
  6. Prepare Beef
  7. Prepare Beef sliced
  8. Prepare Starch
  9. Prepare Salt
  10. Prepare Gravy
  11. Take oyster sauce
  12. Prepare hoi sin sauce
  13. Get soy sauce
  14. Make ready Water
  15. Make ready Sugar
  16. Take White pepper
  17. Get Starch
Steps to make French Long Bean with Beef and Homemade Gravy:
  1. Prepare all the ingredients. Cover beef with starch and salt for 5-10 minutes.
  2. Heat the pan, add some oil, put the long beans and garlic in. When its cooked, set aside.
  3. Heat some oil, put the beef in, add some soy sauce and a little bit of water. When its cooked, set aside.

So that is going to wrap this up for this exceptional food french long bean with beef and homemade gravy recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!