Beef Patties in White Creamy Sauce
Beef Patties in White Creamy Sauce

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, beef patties in white creamy sauce. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Beef Patties in White Creamy Sauce is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Beef Patties in White Creamy Sauce is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook beef patties in white creamy sauce using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef Patties in White Creamy Sauce:
  1. Make ready ground beef
  2. Make ready bowl bread crumbs
  3. Take eggs
  4. Get White pepper
  5. Prepare Garlic
  6. Take Sauce:
  7. Get thread mushroom butter
  8. Prepare flour
  9. Prepare white pepper
  10. Take fresh milk
Steps to make Beef Patties in White Creamy Sauce:
  1. Mix the ground beef with all the ingredients. Except for the sauce.
  2. Marinade it and put in the fridge for an hour.
  3. Heat pan in a medium fire. Firm a ball shape beef. Then fry in the pan. Press it using spoon to become patties.
  4. Heat pan and cook the sauce. When done. Spread some in the surface of the plate then place patties on top.
  5. Or separate in another bowl to dip. Optional how to use the sauce

So that’s going to wrap it up for this special food beef patties in white creamy sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!