Taco Sandwich
Taco Sandwich

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, taco sandwich. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Taco Sandwich is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Taco Sandwich is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have taco sandwich using 18 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Taco Sandwich:
  1. Prepare For Filling :
  2. Get ground beef
  3. Get onion, chopped
  4. Make ready garlic cloves, minced
  5. Get taco seasoning (click the link above for homemade taco seasoning)
  6. Make ready Salt,
  7. Take For Bread Dough :
  8. Make ready all-purpose flour
  9. Take baking powder
  10. Prepare salt
  11. Make ready butter
  12. Take milk
  13. Prepare Oil for frying
  14. Make ready Additional Topping :
  15. Make ready Lettuce
  16. Prepare Tomato
  17. Prepare Shredded cheese
  18. Prepare Sour cream
Instructions to make Taco Sandwich:
  1. Add oil to a large pan over medium high heat. Once your oil is hot, add onion and garlic. Let them cook for minute or two until translucent.
  2. Add ground beef and taco seasoning. - Turn the heat down to medium and cook, stirring frequently, until the beef is browned. Add salt if needed. Set aside.
  3. Add all the dry ingredients for bread into a bowl and stir them up. Then cut in the butter. Incorporate the butter evenly with fingers.. Then add the milk and stir it together until the dough forms a ball.
  4. Lightly roll out the ball with hands and divide it into 6 even pieces. Roll each of those into balls.
  5. Heat oil in a deep skillet about 2 inches deep to 350°F.
  6. While the oil is heating up, lightly flour a clean surface and roll out a ball of dough to roughly a 6 inch diameter circle. Try to make it as round as possible.
  7. When the oil is hot, gently slide the dough into the hot oil. It should float immediately and start to puff up.
  8. Let the dough fry for about 30 seconds on one side. Use tongs to flip the dough over. Then use the tongs to gently fold the dough in half. Hold the dough in that shell shape with the tongs for about 30-45 seconds on one side. Roll the shell shape over to the other side to cook it evenly.
  9. Continue rolling and frying the rest of the dough.
  10. Put the filling inside the bread. Top with lettuce, tomato, cheese and sour cream. Enjoy!

So that is going to wrap it up for this exceptional food taco sandwich recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!