Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy roast beef. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy roast beef is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Easy roast beef is something that I have loved my entire life.
Roast beef, how to roast your beef at home easy step by step instructions. This easy, succulent roast beef recipe from James Martin makes the ultimate Sunday lunch for all the family. Tried and triple-tested by BBC Good Food. Pot roast is pot roast, roast beef is roast beef, they are two different entities, period.
To begin with this recipe, we must first prepare a few ingredients. You can have easy roast beef using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Easy roast beef:
- Get 1,5 kg top round beef roast or any other part that you like
- Take 2 cups orange juice
- Prepare 1 cup lemon juice
- Prepare 100 ml olive oil
- Make ready 8 carrots cut into medium-sized pieces
- Get 1 tbsp vegetable stock powder
- Prepare 1 tbsp corn starch or 1 packet instant roast meat gravy
- Prepare salt, pepper
This will wow your dinner guests. This is like a grilled cheese on crack. This Easy Top Round Roast Beef Recipe is going to become a regular in your house after you see how easy it is to make, how tender and perfect it comes out every time, and how versatile the left overs are. Try this easy roast beef recipe which is one of my most popular recipes plus get my tips for how to cook and slice roast beef for juicy, tender roast beef perfection.
Instructions to make Easy roast beef:
- Season the top round beef roast with salt and pepper and place it in a pyrex baking dish with a lid.
- Add the orange juice as well as the lemon juice.
- Add the carrots, the olive oil and sprinkle with the vegetable stock.
- Cover with the lid and bake all night long at 100°C.
- Allow the meat to cool and then cut it into slices.
- Remove the carrots and strain the stock of the meat.
- Place the stock in a small pot and heat it.
- Place a small quantity in a bowl and using a whisk, dissolve the corn starch in it or the instant roast meat gravy.
- Add the mixture back to the pot and mix well.
- Serve cut into slices with the carrots and pour the gravy over it.
This Easy Top Round Roast Beef Recipe is going to become a regular in your house after you see how easy it is to make, how tender and perfect it comes out every time, and how versatile the left overs are. Try this easy roast beef recipe which is one of my most popular recipes plus get my tips for how to cook and slice roast beef for juicy, tender roast beef perfection. Let me first start this recipe post by. This is your basic roast beef, simply cooked to perfection. The secret is in the time cooked.
So that’s going to wrap it up with this special food easy roast beef recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!