Bakso (meat balls)
Bakso (meat balls)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, bakso (meat balls). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Bakso is Indonesian meatball, and is an extremely popular Indonesian food. It's everywhere; you're just as likely to find it being sold by street vendors (called kaki lima). Resep Bakso Sapi Abang-abang - Indonesian Meatball Recipe Feat Tia Roumira. This video will be showing you step by step how to make beef meat ball or in Indonesian we call it "bakso".

Bakso (meat balls) is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Bakso (meat balls) is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have bakso (meat balls) using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bakso (meat balls):
  1. Take minced beef
  2. Prepare chicken breast
  3. Prepare Garlic powder
  4. Take Ground pepper
  5. Take Ground salt
  6. Prepare Sweet soy sauce
  7. Prepare Salty soy sauce
  8. Get tapioca starch
  9. Take Chicken broth soup
  10. Make ready Chopped tomatoes
  11. Take Egg noodle or white rice noodle
  12. Prepare Fried tofu
  13. Take Chopped coriander

Meatballs are ubiquitous in Asian noodle soups. What makes the Indonesian bakso different? They are dense because of the paste used to make them. I know it seem like it a big labor, but once the meatballs cooked, you can used it for anything you like, for the.

Steps to make Bakso (meat balls):
  1. Process the minced meat, chicken, and tapioca strach in the food processor until they mix perfectly.
  2. Season with garlic powder, ground pepper, ground salt, sweet soya sauce, and salty soya sauce. Make balls out of the mixture.
  3. Bring chicken broth soup to boil. Put in the meat balls and boil them until done. Handy notes: when done, the balls will float on the soup.
  4. Make the noodle as per instruction on the package. Fry tofu and dice them. Chop tomatoes and coriander leaves.
  5. Fix the noodles, tofu, tomatoes, and coriander leaves in a bowl. Perfect it with meat balls and soup.
  6. For more tasty kick, add fried onions and ground fresh chili 👌

They are dense because of the paste used to make them. I know it seem like it a big labor, but once the meatballs cooked, you can used it for anything you like, for the. Repeat this procedure with all of the meat; it's easiest if you have someone making the balls while someone else monitors. Showing you how to make Super Simple Bakso or meatball soup originally from Indonesia, one of Indonesian favorites food. add some chopped green onion if you. Mixing The Bakso Meatball Ingredients Shaping The Bakso Meatballs Mixing The Bakso Meatball Ingredients.

So that is going to wrap this up for this special food bakso (meat balls) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!