Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sweet bbq old country meatballs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sweet BBQ Old Country Meatballs is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Sweet BBQ Old Country Meatballs is something that I’ve loved my entire life. They are fine and they look wonderful.
Indirect grilling, some ground beef, a little pork sausage, and a few spices makes for some real good eating, especially when the meatballs are served up. Combine the barbecue sauce and grape jelly into the slow cooker and then add the meatballs. Based on Welch's Grape Jelly Meatball recipe, these BBQ meatballs are traditionally made in a crockpot. View the entire Old Country Buffet menu, complete with prices, photos, & reviews of menu items like BBQ Beef Most Popular Old Country Buffet Dish Ratings & Reviews. hot dogs, mac&cheese, salad, hamburger, pasta, jello, pudding, ice cream, etc.
To get started with this particular recipe, we have to prepare a few ingredients. You can have sweet bbq old country meatballs using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sweet BBQ Old Country Meatballs:
- Get ground beef
- Prepare raisins
- Get stuffing mix
- Make ready onion soup mix
- Make ready small or medium eggs
- Prepare chopped green onion
- Make ready medium yellow onion chopped
- Prepare medium green pepper chopped
- Take shredded mozzarella cheese
- Make ready brown sugar
- Make ready grated parmesan cheese
- Make ready bbq sauce
- Get Salt
- Get Pepper
- Get Garlic powder
Old Country BBQ Pits are solidly built smokers with plenty of shelf space. These smokers are primarily sold at Academy and are a great value. The Pecos is the most popular Old School smoker followed closely by the Wrangler. Let's take a look at those two models in addition to the Over and Under.
Instructions to make Sweet BBQ Old Country Meatballs:
- Preheat the oven for 425°. Combine ground beef in a large mixing bowl with stuffing mix and chopped veggies.
- Add remaining ingredients to mixing bowl. Season to taste.
- Dig in! Mix all ingredients together thoroughly just as you would for a meatloaf. Roll the mixture into desired sized balls and place in muffin pan or on a baking sheet.
- Cook in the oven at 425° for 45 minutes or until meat is cooked all the way through and meatballs begin to brown around the edges.
- You can serve them as they are. Or mix them in with your spaghetti sauce. Or Make meatball sub sandwiches….
- Or, you can top them with melted mozzarella and your favorite bbq sauce as I did because it was Super Delicious! Serve & Enjoy!
The Pecos is the most popular Old School smoker followed closely by the Wrangler. Let's take a look at those two models in addition to the Over and Under. Sweets & Meats BBQ is family owned and operated. This is our preferred method for clients to place pre-orders for pick up from our carry out restaurant, in addition to all drop off & pick up catering orders. Today, we are making Sweet BBQ Meatballs, which only have three ingredients.
So that is going to wrap this up with this exceptional food sweet bbq old country meatballs recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
