Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, low carb | lasagna zucchini boats. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious. Lasagna Zucchini Boats is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Lasagna Zucchini Boats is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have low carb | lasagna zucchini boats using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make LOW CARB | Lasagna Zucchini Boats:
- Prepare 2 each Zucchini | wide
- Make ready 1 lb Ground Beef
- Prepare 1 can Crushed Tomatoes | Italian Herbs - 28oz
- Get 1/2 packages Cream Cheese
- Get 1 Egg
- Get 1/2 cup Parmesan | fresh
- Take 1/2 cup Mozzarella | fresh shredded
Instructions to make LOW CARB | Lasagna Zucchini Boats:
- Preheat oven to 400.
- Brown ground beef. Add crushed tomatoes and simmer.
- Cut zucchini in halves and scoop out some of the middle.
- Rub olive oil all over zucchini.
- Add egg to cream cheese, mix, and spoon a little in to each boat.
- Add half of the Parmesan and Mozzarella cheese.
- Spoon plenty of meat sauce.
- Add the remaining cheese.
- Cover with foil and bake for 30 minutes.
- Remove foil and bake an additional 5 minutes.
So that’s going to wrap it up for this special food low carb | lasagna zucchini boats recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!