Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, baked spaghetti w/ zucchini. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Baked Spaghetti w/ zucchini is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Baked Spaghetti w/ zucchini is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook baked spaghetti w/ zucchini using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Baked Spaghetti w/ zucchini:
- Make ready 1 box spaghetti noodles
- Make ready 1 packages 1mozzarella cheese 1 mild cheddar cheese
- Get 1 oz ground beef 4 16oz
- Take 2 8 oz jar combination ragu 2 chopped up zucchini 1 green pepper 1 onion
- Prepare 1/4 cup season salt 1garlic clove 1/4 of italian seasoning n pepper to taste
Steps to make Baked Spaghetti w/ zucchini:
- preheat oven to 400°F
- Large pot fill with water bring to boil cook noodles for ten mins on high drain n sit aside and n another large pot combine ur zucchini n ur ground beef ur Italian seasoning ur seasoned salt n let cook on the stove until ground beef is brown drain pour ur combination sauce place back on stove let simmer for 1/2 hour In ur pan r casserole dish spray with olive oil non-stick spray lay down ur noodles then ur spaghetti sauce ur cheddar cheese then 3 cups noodles ur spaghetti sauce then ur mozzarella cheese thn place n oven for 1/2 hour on 375°F
So that’s going to wrap it up for this special food baked spaghetti w/ zucchini recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
