Steak and Kidney Stew
Steak and Kidney Stew

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, steak and kidney stew. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Steak and Kidney Stew is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Steak and Kidney Stew is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have steak and kidney stew using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Steak and Kidney Stew:
  1. Get porterhouse steak
  2. Get beef kidneys
  3. Take tblsp flour
  4. Take onions chopped
  5. Prepare chicken stock
  6. Prepare mushrooms chopped
Instructions to make Steak and Kidney Stew:
  1. Preheat oven to 230 degrees. Chop steak and kidneys into small pieces. Dust beef and steak with flour and in small batches sauté and remove from pan.
  2. The brown bits are best. Add onions lower the heat and fry onions. Add splash of stock to help losen the brown bits and simmer.
  3. Add mushrooms and return the steak and kidney. Add the rest of the stock and stir cover the pot and place it in the the oven

So that is going to wrap this up for this special food steak and kidney stew recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!