Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, loaded baked potato salad. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Loaded Baked Potato Salad is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Loaded Baked Potato Salad is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook loaded baked potato salad using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Loaded Baked Potato Salad:
- Take 3 lb small red potatoes
- Take 1/2 cup Mayonnaise
- Make ready 1/2 cup Sour Cream
- Get 1/2 cup cheddar cheese
- Get 1/4 cup Chopped cooked bacon
- Get 2 chopped green onions
- Take 2 tbsp ranch seasoning
- Prepare 1 dash Salt
- Make ready 1 dash pepper
Instructions to make Loaded Baked Potato Salad:
- Pre heat oven to 350º. Wash potatoes & chop into bite size squares. Toss with Olive Oil & put onto cookie sheet & cook for 30-40 minutes.
- Fry up about 5 slices of diced up bacon until crispy. Set aside to cool.
- Put mayonnaise, sour cream, ranch seasoning, salt, pepper & green onions together in a large bowl. (The bowl you will be putting whole salad into).
- Then fold in cheddar cheese & bacon bits & put into fridge to chill.
- After potatoes are done, let them cool before adding to salad bowl with all the other ingredients. Then enjoy!
So that’s going to wrap this up with this exceptional food loaded baked potato salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
