Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, irish potato bake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Irish Potato Bake is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Irish Potato Bake is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook irish potato bake using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Irish Potato Bake:
- Prepare 2 lb pork sausage
- Prepare 6 large potatoes
- Prepare 1/2 red onion-blended
- Make ready 1 2/3 lb desired cheese-I used Irish cheddar
- Prepare 1 pinch saffron
- Make ready 1 tsp salt
- Take 4 large mushrooms-optional
- Take 1 pinch pepper to taste
- Prepare 1 1/4 cup ricotta cheese
- Make ready 1 pinch dill, curry powder, season salt, and parsley to taste.
Instructions to make Irish Potato Bake:
- preheat oven to 350*
- slice potatoes and boil until just tender. set aside
- cook sausage thoroughly and drain
- mix sausage, seasonings except salt and pepper, and ricotta together and line 9x13 with mixture.
- sprinkle on cheese if shredded or line meat mixture with 1/2 the cheese.
- top with sliced potatoes, salt, and pepper.
- top with the rest of the cheese and bake until cheese is bubbly.
So that is going to wrap this up for this exceptional food irish potato bake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
