Jerk Chicken
Jerk Chicken

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, jerk chicken. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Jerk Chicken is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Jerk Chicken is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have jerk chicken using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Jerk Chicken:
  1. Make ready marinade
  2. Take 1 tsp thyme leaves
  3. Get 1 tsp ground allspice
  4. Get 1 tsp ground cinnamon
  5. Make ready 1/4 tsp grated nutmeg
  6. Prepare 2 clove garlic,crushed
  7. Get 2 spring onions(scallions) chopped
  8. Make ready 1 tbsp cider vinegar
  9. Prepare 1 tbsp lime juice
  10. Get 2 tsp lime zest
  11. Get 2 tbsp vegetable oil
  12. Prepare 1 scotch bonnet pepper, finely chopped
  13. Take 2 tbsp brown sugar
  14. Prepare to taste salt and black pepper
  15. Make ready chicken:
  16. Make ready 12 chicken thighs or drumsicks
Instructions to make Jerk Chicken:
  1. Put marinade ingredients in mortar, grind to a paste. You can mash in a bowl with a fork or pulse in a small liquidiser.
  2. Place chicken in a bowl, pour marinade over and stir to coat evenly. For extra taste you can cut slits into chicken. Cover with clingfilm.
  3. Place in fridge. Marinade for at least 4 hours, overnight is better
  4. Place on baking tray and cook in pre-heated oven, 150 C, for 45-60 minutes, turning occasionally, until chicken is cooked through.
  5. Serve with rice and peas and festivals (see other recipe)
  6. You can cook these on the barbecue or under the grill, either way turn occasionally and ensure chicken is cooked through.
  7. For special occasions you can add dark rum in place of vinegar.
  8. With deference to the nice lady in the Tesco ad, I tried adding a couple of tablespoons of runny honey to the marinade, it takes it to another level !

So that is going to wrap this up for this special food jerk chicken recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!