Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, asian turkey meatballs. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Asian Turkey Meatballs is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Asian Turkey Meatballs is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have asian turkey meatballs using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Asian Turkey Meatballs:
- Make ready 1 1/4 lb Ground Turkey meat
- Take 1/4 cup Panko
- Make ready 1 Egg
- Get 1 tsp Ginger
- Prepare 1 Garlic clove minced
- Prepare 1/2 tsp Salt
- Take 1/4 cup Cilantro
- Get 3 Scallions
- Get 1 tbsp Soy sauce
- Prepare 2 tbsp Sea same oil
Steps to make Asian Turkey Meatballs:
- Preheat oven 500°F. Mix meatballs with above ingredients into 1/4 cup balls. Place onto baking dish and cook for 15 minutes.
- Make dipping sauce: 4 teaspoons soy sauce, 2 teaspoons sesame oil, 2 teaspoons lime, 2 teaspoons water and 1 scallion sliced thin.
- Take meatballs out of the oven drizzle a little sauce on top (1 tablespoon) and place the res in a bowl for dipping!
So that’s going to wrap this up for this special food asian turkey meatballs recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
