Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, asian style turkey meatballs. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
These Asian inspired meatballs are out of this world! Watch me attempt to make Asian Style Turkey Meatballs! Please like, comment, subscribe, and share(: Thank you!! In the meantime, in a second saute pan, or wok, over very high heat, add the sesame oil and pak choi.
Asian style turkey meatballs is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Asian style turkey meatballs is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook asian style turkey meatballs using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Asian style turkey meatballs:
- Prepare 1/4 cup panko crumbs
- Make ready 1-1/4 lbs 93% lean ground turkey meat
- Take 1 large egg
- Make ready 1 tbsp ginger, grated
- Make ready 1/2 tsp kosher salt
- Get 1/4 chopped fresh cilantro
- Get 3 scallions, chopped
- Make ready 1 tbsp low sodium soy sauce
- Prepare 2 tsp sesame seeds
- Take 3 tbsp Dipping sauce: reduced sodium soy sauce
- Get 1 1/2 tsp sesame oil
- Take 1 1/2 tbsp lime juice
- Prepare 1 1/2 tbsp water
- Take 1 tbsp chopped scallion
Recipe: Perfect Asian style turkey meatballs Asian style turkey meatballs. Asian-Style Turkey Meatballs. with Lo Mein Noodles. In a mixing bowl combine the turkey, ginger, soy sauce, ½ the green onions, garlic, and a pinch of salt and pepper. Mix the ingredients together to incorporate (mix until ingredients are evenly distributed in the mix.) Asian Turkey Meatballs.
Steps to make Asian style turkey meatballs:
- Prepare all ingredients
- Preheat oven to 500 degrees. In a large bowl combine the ground turkey, panko, egg, salt, scallions, garlic, ginger, cilantro, 1 tbsp of the soy sauce and 2 tsp sesame oil.
- Gently mix with your hands until combined well.
- Shape meatballs 1/4 cup in size and transfer to a baking sheet. Bake until cooked through and browned, about 15 to 18 minutes.
- For the dipping sauce: mix the lime juice, water, soy sauce, and remaining 2 teaspoons of oil in a bowl. Add the scallions and set aside
- Transfer the meatballs to a serving dish. Stir the sauce, then drizzle the meatballs with a little of the sauce. Serve the meatballs with the remaining sauce in the side.
In a mixing bowl combine the turkey, ginger, soy sauce, ½ the green onions, garlic, and a pinch of salt and pepper. Mix the ingredients together to incorporate (mix until ingredients are evenly distributed in the mix.) Asian Turkey Meatballs. Place on a parchment-lined sheet pan. The best asian turkey meatballs recipe ever!! I'm telling you, this is the only meatball recipe you'll ever need!
So that is going to wrap this up with this exceptional food asian style turkey meatballs recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
