Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mozzarella stuffed turkey meatballs. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mozzarella cubes are tucked inside ground turkey meatballs seasoned with onion, garlic, pesto, and Italian cheese. The stuffed meatballs are baked in the oven and finished in a simmering Nutritional Information. By The Good Housekeeping Test Kitchen. These turkey meatballs are loaded with gooey mozzarella and come together super quickly.
Mozzarella stuffed turkey meatballs is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Mozzarella stuffed turkey meatballs is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mozzarella stuffed turkey meatballs using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mozzarella stuffed turkey meatballs:
- Get 1 lb ground turkey
- Get 1 egg
- Take 1 cup bread crumbs
- Make ready 1 oregano& basil
- Take 1 chopped onion
- Make ready 2 clove minced garlic
- Prepare 1 salt and pepper
- Get 2 cup mozzarella cheese
- Get 1 olive oil
- Prepare 1 large jar spaghetti sauce
- Prepare 1 noodles
The meatballs use classic Italian ingredients such as garlic, Italian seasoning, Romano cheese, and fresh parsley. The meatballs are baked in the oven and then served with a homemade sauce. "Mozzarella-Stuffed Turkey Meatballs over Zucchini Noodles". The turkey in this recipe is a great source of lean protein, which is essential for building new cells, maintaining healthy tissues, and producing enzymes and hormones necessary for growth. These mozzarella-stuffed turkey meatballs are full of flavor, and melty mozzarella cheese, to satisfy your taste buds.
Instructions to make Mozzarella stuffed turkey meatballs:
- Preheat oven to 350
- Mix all ingredients together EXCEPT cheese NOTE: I personally use Italian bread crumbs so that way you can add a touch of oregano and basil as preferred. AND I used my grader for the onion so it comes out more slivers than chunks, makes it easier when making balls
- With everything mixed and cheese in a bowl make little patties on your hand and place a pinch of cheese in the middle and close meat over forming a ball.
- Put a little olive oil in bottom of pan to prevent sticking. Bake for about 15-20 min and flip or roll around then another 15 or so min. Start noodles boiling and sauce warming up after flipped
The turkey in this recipe is a great source of lean protein, which is essential for building new cells, maintaining healthy tissues, and producing enzymes and hormones necessary for growth. These mozzarella-stuffed turkey meatballs are full of flavor, and melty mozzarella cheese, to satisfy your taste buds. Serving these meatballs in marinara with zoodles (zucchini noodles) makes this fresh dish fun to eat Mozzarella-Stuffed Italian Turkey Meatballs. with zucchini noodles and marinara. These mozzarella stuffed turkey meatballs are a great high protein option that can be added to your favorite pasta, or served with vegetables and a starch for a complete, healthy meal. I'm also a big fan of making extra large batched and freezing them.
So that’s going to wrap this up for this exceptional food mozzarella stuffed turkey meatballs recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
