Turkey meatballs
Turkey meatballs

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, turkey meatballs. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Turkey meatballs is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Turkey meatballs is something that I have loved my whole life. They’re fine and they look fantastic.

While meatball purists might declare blasphemy, turkey meatballs are actually my favorite So we took to the kitchen to figure out how to make the juiciest, most flavorful turkey meatballs, and came. I have never found a turkey meatballs recipe that I really liked that much, until I tried these! Needless to say, I was SHOCKED by how tender and full of flavor this turkey meatballs recipe is. Turkey Meatballs - Easy, healthy and full of flavor.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook turkey meatballs using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Turkey meatballs:
  1. Make ready 1 1/2 lb raw 93% lean ground turkey breast/ ground turkey
  2. Make ready 1 non stick cooking spray
  3. Get 1 tsp sea salt or Himalayan salt
  4. Get 1 tsp dry mustard
  5. Get 1 tsp smoked paprika
  6. Take 1 large egg, lightly beaten
  7. Get 3/4 cup quick-cooking rolled oats
  8. Get 2 clove garlic, finely chopped
  9. Prepare 12 fresh parsley sprigs, finely chopped
  10. Make ready 2 tbsp tomato sauce, no sugar added

Remove the sheet of meatballs from the oven and spoon them into warm pasta sauce. Ground turkey meatballs, pan seared, and finished in marinara sauce then covered with cheese and broiled in the oven. An easy and low carb way to get your meatball fix. These were the best turkey meatballs I've ever made.

Steps to make Turkey meatballs:
  1. Preheat oven to 400°
  2. Lightly coat large baking sheet with spray; set aside.
  3. Combine turkey, salt, mustard, paprika, egg, oats, garlic, parsley, and tomato sauce in a large bowl; mix well by hand.
  4. Roll mixture into 30 1 - inch meatballs. Place on prepared baking sheet.
  5. Bake for 20 minutes, or until no longer pink in the middle.

An easy and low carb way to get your meatball fix. These were the best turkey meatballs I've ever made. I used the fresh oregano rosemary and parsley and I think that made a big. Homemade, flavorful turkey meatballs are easy to make and great to keep in the freezer for a quick weeknight One of the best recipes that I've made for Budget Bytes so far is the Italian Meatballs. How do you make Turkey Meatballs in Easy Cream Sauce?

So that is going to wrap it up for this exceptional food turkey meatballs recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!