Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, turkey meatballs. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Turkey Meatballs is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Turkey Meatballs is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have turkey meatballs using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Meatballs:
- Prepare 1 lb Ground turkey
- Take 1 Egg, beaten
- Prepare 1/2 cup Italian-style panko breadcrumbs
- Take 1/3 cup Parmesan cheese, grated
- Get 3 clove Garlic
- Take 2 tsp Italian seasoning
- Prepare 1 tsp Red pepper flakes
- Make ready 1 Sea salt
- Prepare 1 Black pepper, fresh ground
Instructions to make Turkey Meatballs:
- Preheat oven to 350°F.
- Combine ground turkey, egg, panko breadcrumbs, Parmesan cheese, garlic, italian seasoning, red pepper flakes, salt, and pepper in a mixing bowl. Mix together with hands only until combined. If you overwork the meat, the meatballs will be too dense.
- Roll meat mixture 1-inch balls, place on greased baking sheet. Cook in the oven for 20 minutes, rolling the meatballs halfway through.
So that is going to wrap it up for this special food turkey meatballs recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
