Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, homemade potato skins. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Homemade Potato skins is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Homemade Potato skins is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have homemade potato skins using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Potato skins:
- Take Russet potatoes
- Take Shredded cheddar cheese
- Get Bacon
- Get Salt
- Make ready Pepper
- Get Vegetable oil
Instructions to make Homemade Potato skins:
- First wash and boil in salted water your potatoes (I use about 5 whole potatoes)
- When a fork can easily stab potatoes take off heat and immerse in cold water..
- After potatoes have time to cool cut them in half long ways and gently spoon out middle
- Have your oil nice and hot and enough oil to cover potatoes halves and fry potatoes until golden brown… will not take long 2-3 minutes
- Have your over preheated to 350
- When potatoes are finished frying put on baking sheet and fill potatoes with cheese and cooked bacon
- Top with a dash of salt and pepper
- And bake until cheese is melted… takes about 4 -5 minutes
- Take out let cool for about 2 minutes then enjoy !
So that’s going to wrap it up with this exceptional food homemade potato skins recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
