Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, parmesan crusted tilapia. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Parmesan Crusted Tilapia is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Parmesan Crusted Tilapia is something which I have loved my entire life.
This version of Parmesan-crusted tilapia uses only a few ingredients for a quick and easy dinner entree. Coat tilapia in bread crumbs and transfer to a baking dish. Scatter garlic over fillets, sprinkle with red pepper flakes, and drizzle with olive oil. This parmesan crusted tilapia is extremely easy to make and has a delicious lemon zest.
To begin with this recipe, we must first prepare a few ingredients. You can have parmesan crusted tilapia using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Parmesan Crusted Tilapia:
- Take 4 Tilapia fillets
- Take 1 cup Panko breadcrumbs
- Make ready 1/2 cup of freshly grated parmesan cheese
- Take 1 tbsp finely diced red bell pepper
- Take 1 tbsp finely diced yellow bell pepper
- Prepare 1 clove garlic minced
- Take 1 tbsp chopped fresh parsley
- Prepare 1 salt & freshly ground pepper
- Make ready 5 tbsp butter
A healthier and quick addition to your busy weeknight menu. Add veggies for a sheet pan dinner. This parmesan crusted tilapia is so easy to make! You'll have a delicious baked tilapia dinner in under.
Steps to make Parmesan Crusted Tilapia:
- Preheat oven to 350º
- Combine panko, parmesan, red bell pepper, yellow bell pepper, garlic, parsley and a pinch of salt & pepper in bowl. mix well
- use 1 tablespoon of butter to grease your baking dish
- gently place fillets onto baking dish & and season with salt & pepper
- place 1 tablespoon of butter on each fillet
- top fillets with about a 1/4 cup of the breadcrumb mixture, spreading it evenly over the fillets
- bake fillets for 15 to 20 min or until the breadcrumbs are browned and the fish flakes easily
This parmesan crusted tilapia is so easy to make! You'll have a delicious baked tilapia dinner in under. This tilapia is coated in parmesan cheese, dried parsley flakes, and a little bit of paprika. I made this tilapia for one person. This parmesan crusted tilapia is coated in Parmesan and panko then pan fried until golden brown.
So that’s going to wrap this up with this special food parmesan crusted tilapia recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
