Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, parmesan crusted tilapia. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Parmesan Crusted Tilapia is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Parmesan Crusted Tilapia is something which I’ve loved my entire life. They are fine and they look wonderful.
This version of Parmesan-crusted tilapia uses only a few ingredients for a quick and easy dinner entree. Coat tilapia in bread crumbs and transfer to a baking dish. Scatter garlic over fillets, sprinkle with red pepper flakes, and drizzle with olive oil. This parmesan crusted tilapia is extremely easy to make and has a delicious lemon zest.
To get started with this recipe, we have to first prepare a few components. You can cook parmesan crusted tilapia using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Parmesan Crusted Tilapia:
- Prepare 100 g flour
- Prepare 2 eggs
- Take 1/2 c bread crumbs
- Prepare 1/2 c shredded parmesan cheese
- Get to taste Salt and pepper
- Take 1 lb tilapia (separated into 4 portions)
- Get 1 lemon
A healthier and quick addition to your busy weeknight menu. Add veggies for a sheet pan dinner. This parmesan crusted tilapia is so easy to make! You'll have a delicious baked tilapia dinner in under.
Instructions to make Parmesan Crusted Tilapia:
- Preheat the oven to 400°F.
- Beat two eggs in a shallow dish.
- Mix the dry ingredients.
- Prepare your tilapia fillets and coat them well in flour.
- Dip the tilapia in the beaten eggs, taking care to coat them nicely.
- Cover the tilapia fillet in the dry mixture.
- Place the tilapia on a greased pan. Cut the lemon in nice slices and lay them on top. Squeeze the rest of the lemon on top of the fillets.
- Bake for 15 minutes, and enjoy!
This parmesan crusted tilapia is so easy to make! You'll have a delicious baked tilapia dinner in under. This tilapia is coated in parmesan cheese, dried parsley flakes, and a little bit of paprika. I made this tilapia for one person. This parmesan crusted tilapia is coated in Parmesan and panko then pan fried until golden brown.
So that’s going to wrap this up with this special food parmesan crusted tilapia recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
