Fluffy's yummy tartlets with goat's cheese & pumpkin flowers
Fluffy's yummy tartlets with goat's cheese & pumpkin flowers

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, fluffy's yummy tartlets with goat's cheese & pumpkin flowers. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

My Goat Cheese Tartlets with caramelized onions will be the first things to disappear! So glad to hear they were a hit! Always the first things to disappear ha! 🙂. Honey and Goat's Cheese Bruschetta Recipe

Fluffy's yummy tartlets with goat's cheese & pumpkin flowers is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Fluffy's yummy tartlets with goat's cheese & pumpkin flowers is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have fluffy's yummy tartlets with goat's cheese & pumpkin flowers using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fluffy's yummy tartlets with goat's cheese & pumpkin flowers:
  1. Get Roll of pastry
  2. Take Half a courgette
  3. Prepare 150 g goat's cheese
  4. Make ready 3 pumpkin flowers
  5. Get Splash balsamic vinegar
  6. Get Oregano
  7. Make ready Olive oil
  8. Take Milk or egg to glaze

Goat Cheese Tartlets With Fig-Balsamic Compote. this link is to an external site that may or may not meet accessibility guidelines. Lay a slice on each tartlet, then top with thyme leaves, a drizzle of oil and a twist of black pepper. When we made these tartlets for the photography, we couldn't stop eating them! Crisp, light pastry with such a luscious filling - and also lovely as a first course at a supper party.

Instructions to make Fluffy's yummy tartlets with goat's cheese & pumpkin flowers:
  1. Turn on oven to 200. I used 3 courgette rounds per Tartlet. Wash slice and dry well. Fry in a little oil with a splash of balsamic. While they're cooking, wash and chop up the pumpkin flowers. Set a side
  2. Cut out pastry into 3 rounds. Glaze with egg or milk. Put some cheese in the middle of each. Then add the chopped flowers
  3. Put the courgette on top. Turn up the edges a bit. Sprinkle with oregano and bake for 15 mins
  4. Cool on a wire rack for 10 mins then enjoy :)

When we made these tartlets for the photography, we couldn't stop eating them! Crisp, light pastry with such a luscious filling - and also lovely as a first course at a supper party. Vegetarians may like to know that there is a 'parmesan style' hard cheese available from Bookhams.com. Goat cheese beet arugula walnut honey tartlets. Toast with Goat cheese and caramelized onion on black slate.

So that’s going to wrap this up for this special food fluffy's yummy tartlets with goat's cheese & pumpkin flowers recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!