Holiday pumpkin roll
Holiday pumpkin roll

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, holiday pumpkin roll. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Holiday pumpkin roll is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Holiday pumpkin roll is something that I’ve loved my entire life. They are nice and they look wonderful.

This video features steps to make a delicious spiced Holiday Pumpkin Roll. This is one of our family's favorite Thanksgiving desserts. A pumpkin roll cake makes a festive dessert option for Thanksgiving, Christmas, or any time you want something special. Learn how to make a pumpkin roll with this classic pumpkin roll recipe!

To get started with this recipe, we have to first prepare a few components. You can have holiday pumpkin roll using 13 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Holiday pumpkin roll:
  1. Take ingredients
  2. Make ready 3 Egg
  3. Prepare 1 cup granulated sugar
  4. Take 2/3 cup canned pumpkin
  5. Take 3/4 cup all-purpose flour
  6. Make ready 1 tsp ground ginger
  7. Take 1/2 tsp salt
  8. Take 1 tsp baking powder
  9. Take 2 tsp ground cinnamon
  10. Get 6 oz cream cheese
  11. Prepare 1 1/2 cup butter
  12. Make ready 1/2 tsp vanilla extract
  13. Prepare 1 cup sugar, plus more for sprinkling (desired amount)

Have you tried making our pumpkin cheesecake roll? Pumpkin Roll is synonymous with Thanksgiving in my family, and I hope soon - in yours. This Pumpkin Roll recipe is easier than you think, and will make you a holiday dessert superstar. See more ideas about pumpkin roll, pumpkin rolls recipe, pumpkin recipes.

Instructions to make Holiday pumpkin roll:
  1. Preheat oven to 350°F.
  2. Grease and flour a 17 1/2-by 12 1/2-inch jellyroll pan
  3. With an electric mixer, beat the eggs, granulated sugar, and pumpkin until smooth.
  4. Sift together the flour, ginger, salt, baking powder, and cinnamon
  5. Add the sifted ingredients to the egg mixture and blend until fully combined
  6. Spread the batter in the jellyroll pan.
  7. Bake until a cake tester inserted in the center comes out clean, 14 minutes. Let the cake cool in the pan for 5 minutes.
  8. Invert the cake onto a wire rack. Sprinkle some of the sugar on a large tea towel and carefully transfer the warn cake to the towel , folding the sides of the towel over the cake.
  9. Roll the cake up in the towel and cool in the refrigerator thoroughly for about 45 minutes.
  10. With an electric mixer, combine the sugar, cream cheese, butter and vanilla and beat until smooth.
  11. Carefully unroll the cooked cake and spread the mixture on top of the cake.
  12. Gently re-roll the cake up and refrigerate it until you're ready to slice and serve.
  13. Dust with suger just before serving.
  14. Enjoy :)

This Pumpkin Roll recipe is easier than you think, and will make you a holiday dessert superstar. See more ideas about pumpkin roll, pumpkin rolls recipe, pumpkin recipes. This delicious Pumpkin Roll recipe combines moist pumpkin spice cake and a secret ingredient cream cheese filling. The resulting pumpkin roll slices will impress your guests. Pumpkin roll— a beautiful classic fall dessert that everyone loves!

So that is going to wrap this up with this exceptional food holiday pumpkin roll recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!