One pan chicken potatoes and green beans
One pan chicken potatoes and green beans

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, one pan chicken potatoes and green beans. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

One pan chicken potatoes and green beans is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. One pan chicken potatoes and green beans is something that I’ve loved my entire life. They’re fine and they look fantastic.

The chicken breasts, potatoes and vegetables are seasoned with zesty Italian spices and baked in a single dish for a simple, flavorful and hearty meal that suits your busy schedule. After an hour, the chicken and green beans look good, but the potatoes that I cooked in an aluminum pan were still firm. Decided to put them back in at a higher temp. I did the second version in a glass pan with a ground beef mixture in the middle instead of the chicken, and all the contents look great.

To begin with this recipe, we have to first prepare a few ingredients. You can cook one pan chicken potatoes and green beans using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make One pan chicken potatoes and green beans:
  1. Make ready 5 chicken breasts
  2. Get 6 cubed potatoes
  3. Prepare 1 bag frozen green beans
  4. Take 2 packages lipton onion soup mix

Just scatter the chicken, green beans, and potatoes across the baking sheet. Melt the butter and drizzle over the entire pan of chicken, potatoes and green beans. Season the chicken with garlic powder, sea salt, and freshly cracked pepper, to taste. Sprinkle a packet of zesty Italian dressing mix over the top.

Instructions to make One pan chicken potatoes and green beans:
  1. Preheat oven 400°
  2. Lay chicken, green beans, and potatoes in pan. Sprinkle onion soup, salt and pepper over food
  3. Cover with foil and bake for about an hour and 15-30 min

Season the chicken with garlic powder, sea salt, and freshly cracked pepper, to taste. Sprinkle a packet of zesty Italian dressing mix over the top. Drizzle a stick of melted butter over it. Sprinkle Italian dressing mix over the top. The easiest no-fuss weeknight meal with a simple Greek marinade - all cooked on a single pan with roasted potatoes and green beans!

So that is going to wrap it up for this special food one pan chicken potatoes and green beans recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!