Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, loaded potato and chicken casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Loaded Potato and Chicken Casserole is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Loaded Potato and Chicken Casserole is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook loaded potato and chicken casserole using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Loaded Potato and Chicken Casserole:
- Prepare 4 Russet potatoes, cubed
- Prepare 3 chicken breasts, uncooked and cubed
- Make ready 1 lb bacon
- Get 1 small onion, chopped
- Get 2 cup shredded fiesta blend cheese
- Take 2 tbsp butter, sliced
- Get 1 salt and pepper
- Prepare 1 sliced green onions
- Take 1 ranch dressing
Instructions to make Loaded Potato and Chicken Casserole:
- Preheat oven to 350°. Cook bacon until crisp, saving a few tablespoons of grease. Cook onion in grease until soft. Crumble bacon when cool enough to handle.
- Place potatoes in a 13x9 inch baking dish. Drizzle with olive oil and season with salt and pepper. Stir to coat potatoes.
- Mix in bacon, onion, chicken and cheese. Lay slices of butter over casserole.
- Cover with foil and bake for 60 minutes. Uncover and bake 15-20 more minutes or until done. Top with green onions. Serve with ranch dressing.
So that’s going to wrap it up with this special food loaded potato and chicken casserole recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
