Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cheesy potatoes and ham bake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Cheesy Potatoes and Ham Bake is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Cheesy Potatoes and Ham Bake is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook cheesy potatoes and ham bake using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cheesy Potatoes and Ham Bake:
- Make ready 2 cup sour cream
- Take 12 oz ham steak, cubed
- Prepare 2 cup shredded cheddar cheese
- Take 1 30 oz. package frozen shredded hash browns (semi thawed)
- Get 10 1/2 oz can cream of chicken soup
- Get 1/4 cup butter, melted
- Get 1 tsp salt
- Prepare 1/4 tsp ground black pepper
- Prepare 1/3 cup onion, chopped
Steps to make Cheesy Potatoes and Ham Bake:
- Preheat oven to 350°. Coat 13x9 baking dish with non stick cooking spray.
- In a large bowl, whisk together soup, sour cream, butter, salt and pepper. Stir in cheese, onion, ham and hash browns until well mixed. Spoon evenly into baking dish.
- Bake uncovered for 50-60 minutes or until hot and bubbly. Allow 5 minutes to rest before serving.
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