Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, pancake with scrambled egg. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Scrambled Egg Pancakes or Scrambled Eggs from Oma is a traditional recipe. You have never heard of scrambled egg pancakes? Me neither, I just came up with this name for a very old traditional food. In my family we would just call it scrambled eggs from Oma.
Pancake with scrambled egg is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Pancake with scrambled egg is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have pancake with scrambled egg using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pancake with scrambled egg:
- Take 2 cups flour
- Make ready Pinch salt
- Prepare 2 tbspn sugar
- Get 2 eggs
- Make ready 2 tbspn milk
- Take 1 tspn baking powder
- Prepare 1 cup Water
- Get 2 tbspn butter melted
Over medium heat, fry pancakes until golden on each side, making sure potatoes are cooked. Scrambled pancakes, or "German Pancakes", are a very simple breakfast food that tastes great and your guests will leave wanting more! It's somewhat like scrambled eggs; it takes longer to cook the more of the batter there is. Cooking time will need to be adjusted accordingly.
Steps to make Pancake with scrambled egg:
- Sift your flour,combine all the ingredients and stir to get a thick consistency of liquid
- Allow to rest for 10_15 mins,set your pan on low heat and add little oil,scoop the batter and fry on low heat until it forms bubbles, then turn the other side and allow to fry,remove and set aside
- Break your eggs in a bowl,add onion and sliced pepper, add spices and stir fry till you get a desired result,serve with your pancakes and Tea
It's somewhat like scrambled eggs; it takes longer to cook the more of the batter there is. Cooking time will need to be adjusted accordingly. For the scrambled eggs, whisk the eggs in a bowl, and season, to taste, with salt and freshly ground black pepper. Melt the butter in a small saucepan over a medium heat, then pour in the eggs, stirring a little to break the eggs up slightly as they set. Chive and egg dumplings or This is a Chinese style pan-fried chive pancake with chive and scrambled egg as filling, known as Jiu Cai He Zi (Chinese chive pocket) in Chinese.
So that’s going to wrap this up for this exceptional food pancake with scrambled egg recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
