Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crispy chicken hashbrown bake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Crispy Chicken Hashbrown Bake is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Crispy Chicken Hashbrown Bake is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have crispy chicken hashbrown bake using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crispy Chicken Hashbrown Bake:
- Make ready 5-6 boneless skinless chicken thighs
- Get 1 (28 oz) bag O'Brien style Hashbrowns - thawed
- Get 2 (10.5 oz) cans cream of chicken soup
- Get 1 cup sour cream
- Make ready 1/4 cup mayonnaise
- Prepare 1/2 tsp onion powder
- Prepare 1/2 tsp garlic powder
- Make ready 1 pinch cayenne (about 1/8 tsp)
- Prepare to taste Salt and pepper
- Prepare ~For the topping
- Prepare 1 cup crushed cornflakes
- Take 1/4 cup grated parmesan
- Prepare 2 tbs unsalted butter - melted
Steps to make Crispy Chicken Hashbrown Bake:
- Preheat oven to 425°F. Lightly spray a 2 quart baking dish with cooking spray. Set aside.
- In a large bowl combine soup, sour cream, mayonnaise and seasoning until well blended. Gently fold in hashbrowns.
- Transfer mixture to prepared baking dish and spread out evenly. Arrange raw chicken on top, season lightly with salt and pepper. In a small bowl combine butter, cornflakes, and parmesan. Sprinkle evenly over the top of casserole.
- Cover loosely with foil and bake 35 minutes. Remove foil and bake uncovered 20-25 minutes more or until chicken is fully cooked and top is gilden and crispy. Let rest 5-10 minutes before serving. Enjoy!
So that is going to wrap it up with this special food crispy chicken hashbrown bake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!