Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, baked chicken legs with potato. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
This recipe for baked chicken legs and potatoes is outstanding. After the time, remove from the oven and it's. You don't need to turn them during the cooking time. Spread out the potatoes and vegetables on the baking sheet and place the chicken legs skin side up on top.
Baked Chicken Legs with Potato is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Baked Chicken Legs with Potato is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook baked chicken legs with potato using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked Chicken Legs with Potato:
- Prepare 2 chicken legs
- Get 4 potato
- Get Souce:
- Prepare 2 tablespoon yoghurt
- Make ready 1 tablespoon tomato puree
- Take 2 tablespoon olive oil
- Prepare 1 clove garlic
- Take Salt
- Make ready Black pepper
- Prepare Cumin
- Get Thyme
- Get Parsley
I serve Oven Baked Chicken and Potatoes with sour cream, sprinkled with fresh scallions, as I like to dip each crispy potato piece in the sour cream, but it's definitely optional. My kids will mix ketchup and mayo to make simple fry sauce to go with these potatoes, which is also a great option. Thanks to french fries and mashed potatoes, potatoes are often considered unhealthy. In reality, this delicious starch is low in calories and fat and packed with valuable nutrients.
Steps to make Baked Chicken Legs with Potato:
- Make cuts on chicken legs and cut the potatoes into apple slices and put in a big bowl.
- Mash the garlic and mix all the souce ingredients in a separated bowl (persley to be put on the ckicken after baking)
- Add the souce and marinate the chicken legs and potatoes. Cover the bowl with plastic foil and leave in the fridge 1 hour to rest.
- Preheat the oven to 200 °C and bake it for 45 minutes.
Thanks to french fries and mashed potatoes, potatoes are often considered unhealthy. In reality, this delicious starch is low in calories and fat and packed with valuable nutrients. Combining chicken, greens and potatoes, this one-pan recipe is a meal in itself, but it would also be delicious with homemade hummus or other easy spreads I toss the kale potatoes and onions with olive oil right the pot distributing everything as evenly as I can. Then I wedge the leg quarters in on top. Put chicken legs on the potatoes.
So that’s going to wrap this up with this exceptional food baked chicken legs with potato recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
