Party Potatoes
Party Potatoes

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, party potatoes. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Party Potatoes is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Party Potatoes is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook party potatoes using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Party Potatoes:
  1. Make ready 1 bag (30 oz.) frozen shredded hashbrowns, thawed
  2. Make ready 1 can (10.5 oz.) condensed cream of chicken soup
  3. Make ready 1 container (16 oz.) sour cream
  4. Make ready 1/2 cup finely diced onion
  5. Prepare 1/2 tsp. each salt, pepper, garlic powder, smoked paprika
  6. Prepare 2 cups shredded cheddar cheese, divided
  7. Make ready Optional Topping :
  8. Make ready 2 cups cornflakes, crushed
  9. Make ready 1/4 cup unsalted butter, melted
Steps to make Party Potatoes:
  1. Preheat your oven to 350°F. Line a 9x13" pan with foil and grease it. Set it aside.
  2. In a large bowl, place the hashbrowns, condensed soup, sour cream, onion, seasonings and 1 1/2 cups of the cheese. Stir it all together until it's all well combined.
  3. Pour the hashbrown mixture into the prepared baking dish and top it with the remaining 1/2 cup of cheese. Cover the baking dish with foil.
  4. Bake covered For an initial 40 minutes. For the cornflake topping, if using, just combine the crushed cornflakes and melted butter in a bowl until combined and the cornflakes are all moistened.
  5. After the initial 40 minutes, remove the foil from the top of the baking dish. If you're using the cornflake topping, then spread it over the top now. Return the dish to the oven and bake uncovered for an additional 15-20 minutes.
  6. Let this stand for 5 or so minutes, then serve and enjoy. Store any leftovers in the fridge.
  7. If making this ahead of time, do everything through step 3. But once you cover the dish, place it in the fridge. Once you're ready to bake it, take it out and let it sit for 20 or so minutes to bring it back closer to room temperature, then bake as directed.

So that’s going to wrap it up with this special food party potatoes recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!