Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, creamy potato & chive bake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Creamy Potato & Chive Bake is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Creamy Potato & Chive Bake is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have creamy potato & chive bake using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Creamy Potato & Chive Bake:
- Get 1 kg Washed potatoes, thinly sliced
- Take 3 Rashers bacon, chopped
- Take 1/2 large Green capsicum (pepper), diced
- Take 300 ml Sour cream
- Get 1/3 cup Chives, chopped
- Take 1/3 cup Flat leaf parsley, chopped
- Make ready 1 cup Grated cheese
- Take 1/2 cup Grated Parmesan cheese
- Make ready 1 Sea salt & cracked black pepper
- Make ready 1 Sprinkle of smoked paprika
Steps to make Creamy Potato & Chive Bake:
- Pre heat oven to 180*C.
- Now- prep your veggies separately. Slice potatoes, dice bacon & pepper, grate cheeses, chop herbs.
- Layer ingredients into a baking/ casserole dish. Potatoes, bacon, peppers, herbs, cheese and then drizzle a little cream. Repeat process until you are happy with size of the dish, finishing with a layer of potato.
- Cover and bake for 30 minutes.
- Remove from oven, uncover and top with extra cheese, paprika and salt & pepper. Return to the oven and bake until potato is soft and creamy and topping is golden brown.
- Great side dish with a juicy fat beef steak- nice piece of pork.. Whatever tickles your taste buds! Enjoy!
So that’s going to wrap it up with this special food creamy potato & chive bake recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!