Crispy BAKED Potato Skins
Crispy BAKED Potato Skins

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, crispy baked potato skins. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crispy BAKED Potato Skins is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Crispy BAKED Potato Skins is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have crispy baked potato skins using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crispy BAKED Potato Skins:
  1. Prepare 2 large russet potatoes
  2. Get 1 enough melted butter or margarine or oil to coat potato skins
  3. Make ready 2 strips of cooked bacon (crumbled)
  4. Prepare 1 diced tomato
  5. Make ready 1/2 Green pepper and yellow pepper
  6. Make ready 1 sliced Green onion
  7. Take 1/4 cup shredded cheese (any kind will work)
  8. Take 1/4 cup salsa and sour cream, and more for dipping
  9. Get 1 salt, pepper to taste (if needed)
Instructions to make Crispy BAKED Potato Skins:
  1. Preheat oven to 350. Baked potatoes in the microwave until fork tender but still firm (approx 8-10 minutes)
  2. Once potatoes are done, cut each one into 8 wedges. Place on a baking sheet and slightly flaten them using the back of a fork. Brush both top and bottom with melted butter or margarine or oil. Place in oven for about 10 minutes (just until crispy)
  3. Once crispy, take out of oven and load them up with the veggies, ending with cheese and bacon. Bake for an additional 5-10 minutes, until cheese I'd melted
  4. Top with green onions and sour cream /Greek yogurt and salsa (plus more for dipping) and sprinkle with salt and pepper to taste

So that’s going to wrap this up for this special food crispy baked potato skins recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!